Red Wine Hot Chocolate

To celebrate the official first day of autumn (hooray!) here is a delicious recipe.

Red-Wine-Hot-Chocolate-6

My two favourite things together.

INGREDIENTS
1 1/2 cup milk (I used 2%)
1 cup red wine (I used Kendall-Jackson Cabernet Sauvignon)
1/3 cup dark chocolate chunks
Optional: coconut whipped cream

INSTRUCTIONS
In a saucepan over medium heat, combine milk and chocolate chips. Whisking constantly until chocolate is melted into milk and you have a thick and creamy chocolate milk. Pour in red wine and heat until everything is hot. Pour into 2 mugs or 6-8 smaller glasses and top with coconut whipped cream.
Image and recipe credit: http://immaeatthat.com/2014/11/24/red-wine-hot-chocolate/

 

 

 

Leave a Reply

Your email address will not be published. Required fields are marked *